Jam-packed with disease-fighting antioxidants, cranberries add a tangy flavor to all sorts of Thanksgiving dishes, from dessert to stuffing to savory sauce. Add zest to your Thanksgiving menu with one of these tart-and-tasty cranberry recipes.
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Cranberries offer a tart-and-tangy way to liven up your traditional cornbread dressing. Just to ensure this becomes everyone’s favorite, our Cornbread & Cranberry Dressing recipe calls for bacon, too. Need we say more?
Fresh or frozen cranberries are combined with red wine, cherry juice, allspice berries, carrots, onions and spices to create a flavorful sauce and an aromatic complement to your roasted turkey.
This cranberry dessert recipe calls for fresh or frozen cranberries, sugar, butter, crystallized ginger and orange zest. Gingersnap cookies form the scrumptious crust.