The ingredient: 3 ham recipes
What a ham! Whether starring as the main course at your next family gathering or mixed into a quick weeknight dinner, ham is a tasty and versatile ingredient. So go ahead and let it hog the spotlight at your next meal with one of these delicious ham recipes. From ham soup to ham salad, here are three new ways to serve an old favorite.
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Ham and hominy soup
Packed with protein and low in calories, this delightfuly different ham hock soup is a satisfying and healthy way to spice up your winter dinners.
Apricot-mustard baked ham
Impress your guests with a juicy baked ham covered in a delectable glaze made from crushed gingersnaps, apricot jam and spicy brown mustard.
Winter salad with ham, pears and pecans
This winter salad recipe is a delicious way to use leftover ham. Field greens, ham, roasted pecans and pears are topped with a honey-mustard vinaigrette.
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