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Get creative with these layered frozen ice-cream sundaes made in a mini muffin tin. We started with crushed wafer cookies and then interspersed fudge and chopped peanuts between layers of ice cream, but you can substitute any of your favorite toppings. These mini ice-cream sundae bites are just right for kids and the recipe makes 24 servings—perfect for parties or for adding a pop of fun to weeknight meals.
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