Dance the night away with this tropical twist on the classic mojito. Our Pineapple Samba Mojito recipe is lighter on the mint and heavier on the fruity flavor. The result: a sweet and refreshing signature summer drink that'll make you twirl in delight!
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- Put the mint leaves, pineapple chunks, sugar and rum into the bottom of a lowball cocktail glass.
- With a wooden spoon or muddler, crush the ingredients together.
- Fill the glass with ice and top with soda water.
- Pour back and forth between 2 glasses to mix.