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Rum cocktail

Rum Cocktail Recipe

Whether you are toasting Christmas, New Year's or some other holiday or occasion, this sparkly libation is worthy of the celebration. This rum drink recipe features pear juice, cherry juice concentrate, lime juice and soda water. Maraschino cherries provide the finishing festive flair. So go ahead. Mix up some merry.

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8 oz. pear juice
6 oz. dark rum (We like Myers’s Original Dark Rum.)
2 oz. cherry juice concentrate
2 oz. lime juice
4 oz. soda water
Maraschino cherries for serving


  1. In a small pitcher, combine pear juice, rum, cherry juice concentrate and lime juice. Stir well.
  2. Fill 4 highball glasses with ice and divide cocktail between glasses.
  3. Top with a splash of soda water and garnish with cherry. will be back up soon

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