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Looking for an alternative to honey baked ham? Impress your family and friends with a juicy baked ham set off by a distinct glaze made from crushed gingersnaps, apricot jam and spicy brown mustard. This easy ham recipe serves a crowd, making it perfect for holiday gatherings or potluck dinners. Or try it to add a little spice to your winter weeknight meals—the leftovers are great for lunch the next day.
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