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Looking for a delicious new way to serve summer sweet corn? Our Mexican street corn is slathered with a spiced mayonnaise mixture then grilled in the husks. This flavorful street corn recipe makes an easy, yet impressive, side dish—it can be prepped ahead of time and then grilled and rolled in crumbled Cotija cheese and chopped cilantro right in front of your guests.
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If you celebrate St. Patrick’s Day, then you know it’s all about sharing love, luck and fun. And what could be more f...