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This simple mac and cheese with vegetables gives everyone’s favorite comfort food a delicious update with mushroom...
Beef, bean, and baby spinach enchiladas are crowd-pleasing favorites—easy to make, easy to freeze, and easy to eat...
Classic Chicken Parmesan is one of those dishes that seems fancy but really isn’t hard to make. Thin, crispy chick...
This classic Fall roast pork loin pairs well with hearty fall dishes and is perfect for a crowd. Take the extra ti...
A frittata is a great egg-based dish for anytime of day, but is particularly crowd pleasing at brunch. Spinach and...
Green jackfruit is an exotic, fibrous fruit from Southeast Asia with a meat-like texture similar to pork or chicke...
Pork tenderloin is rubbed with a blend of smoky spices, then nestled among Bosc pears that caramelize to sweet per...
This rich Vegetarian Chili recipe features cashews, broccoli, tomatoes and chickpeas, with a dash of cocoa powder ...
A simple lemon juice and olive oil dressing melds the flavors of this tossed arugula salad. Made with arugula, can...
Our Vegetable Lasagna with White Sauce features fresh chopped broccoli and diced red bell peppers for a healthy pu...
This sweet and mildly spiced recipe offers a tasty twist on traditional chicken curry. Packed with protein, this h...
Go long on flavor with this easy pulled-pork recipe made in the crock pot. Pork shoulder gets a rub of sweet and s...