Polar Bear Cupcakes
Raise the cute-factor of your cupcakes 1000% by turning them into sweet-faced polar bears. We make it easy with ca...
Brownie Truffles
on November 9, 2017
If you want to let people know you love them, you give them chocolate. So these Brownie Truffles—brownies dipped in chocolate drizzled with even more chocolate—are basically a giant, enthusiastic hug in treat form. And the recipe is simple enough that you can share the sweetness with everyone you meet: Make brownies from a mix, scoop them into balls, and dip them in melted chocolate. (Too rushed to make brownies? Get a pre-baked pan of goodness in the bakery section and start there.)
Yield: Makes 30-36 Truffles
Inspired? Create and share by tagging @hallmarkstores.
Ingredients
1 box brownie mix plus all the additional ingredients listed on the box
10 ounces almond bark or white chocolate
10 ounces milk or dark chocolate
Directions
- Make brownies according to box directions. Cool and trim the edges away.
- Using a cookie scoop or a measuring spoon, scoop the brownies into 30-36 balls about 1 Tbsp each and roll into a balls. Set on a parchment-covered baking tray.
- Freeze for 15 minutes.
- Melt the white and dark chocolates separately according to package directions.
- Remove the brownies from the freezer and roll them in either the white or dark chocolate, lifting with a fork and allowing the excess to run back into the bowl. Place on the baking sheet to set, then drizzle the tops with any contrasting leftover chocolate. Store in refrigerator.
You may also like
See more-
-
Snowman Cupcakes
You don’t need a snow day to make a snowman! These double-decker cupcakes are fun to make and even more fun to eat... -
Christmas Ornament Cupcakes
Time to trim the table with holiday cheer! Make your ornament cupcakes with a mix and top them with prepared frost... -
Goat Cheese Appetizer Skewers
If you’re a big fan of a local winter farmers’ market, Goat Cheese Appetizer Skewers are for you. Start by choppin... -
Baked Brie Phyllo Tarts
When your holiday party calls for grown-up appetizers, but you don’t have grown-up patience or adult-level skills,... -
Pull-Apart Pizza Bread
Special occasions call for fancy snacks. So we’ve taken our all-time favorite snack—pizza—and made it pretty and s... -
Easy Peppermint Ice Cream
Homemade ice cream in the winter? Of course! Easy Homemade Peppermint Ice Cream makes the perfect topper for warm ... -
No-Bake Egg Nog Pie
Two of the best things about the holidays are eggnog and pie. Putting those things together makes them exponential... -
Bacon jam turnovers
Is bacon your jam? Then you’ll love these savory pastries stuffed with our sweet and smoky bacon-based relish. Mad... -
Coconut rice
Coconut Rice is a popular Colombian side dish during the holidays, family reunions or other special occasions. Thi... -
Pumpernickel
Hazelnuts and raisins are the sources of the nutty and sweet richness of this Pumpernickel recipe. We've used oran... -
Raspberry linzer cookies
Linzer cookies are fruit tarts in cookie form. Our Raspberry Linzer Cookie recipe features a raspberry jam filling... -
Danish butter cookie wreaths
Find a simple recipe for Danish Butter Cookies plus instructions on how to shape and decorate them as Christmas wr... -
Kipfel crescent cookies
The kipfel could be considered the forefather of the croissant. But those with a sweet tooth will pass on the roll... -
Christmas wreath cookies
This retro Christmas Wreath Cookie recipe is making a comeback—and it's an easy one for the kids to make, too. Com... -
-
-
Mincemeat tarts
In many British families, mince pies are a staple at holiday gatherings. Using this Mincmeat Tart recipe, you can ... -
Oatmeal lace cookies
Whip up a big batch of Oatmeal Lace Cookies for a classic homemade treat. With our simple Oatmeal Cookie recipe, y... -
