Rosé sangría

Rosé sangría recipe

This easy sangría recipe is like a sweet sip of summer. Made with rosé wine, triple sec and pink-lemonade concentrate, our sweet and simple recipe makes a pitcher of almost-too-pretty-to-pour Rosé Sangría, perfect for sipping and sharing with a dozen of your closest friends. Serve this refreshing homemade sangría with citrus slices for a party-perfect presentation.

Yield: 12 servings
Nutrition facts: Per serving: 154 calories, 0 g fat, 11 g carbohydrates (0 g fiber), 0 g protein, 1 mg sodium

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2 bottles (750 ml each) dry rosé wine
½ cup triple sec or other orange-flavored liqueur
5 Tbsp. pink-lemonade concentrate
Thinly sliced orange, lime and lemon


  1. Combine the wine, triple sec and lemonade concentrate in a pitcher. Chill well.
  2. Garnish with the citrus before serving.

Tip: Use the leftover lemonade to make spritzers for the kids.