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A slump is a New England creation—halfway between a cobbler and a British steamed pudding. In our easy Blackberry Slump recipe, biscuit dough is dropped atop a simmering blackberry-lemon mixture and covered until the dough becomes fluffy biscuits. Despite its name, your taste buds will sit up and take notice of this delicious blackberry dessert!
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If you celebrate St. Patrick’s Day, then you know it’s all about sharing love, luck and fun. And what could be more f...