Jam-packed with disease-fighting antioxidants, cranberries add a tangy flavor to all sorts of Thanksgiving dishes, from dessert to stuffing to savory sauce. Add zest to your Thanksgiving menu with one of these tart-and-tasty cranberry recipes.
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Cranberries offer a tart-and-tangy way to liven up your traditional cornbread dressing. Just to ensure this becomes everyone’s favorite, our Cornbread & Cranberry Dressing recipe calls for bacon, too. Need we say more?
Fresh or frozen cranberries are combined with red wine, cherry juice, allspice berries, carrots, onions and spices to create a flavorful sauce and an aromatic complement to your roasted turkey.